Monday, July 29, 2013

Roll-em Ups - image needed

9 T. butter
3 c. flour
c. sugar
1 ½ t. baking powder
1 ½ t. salt
1 c. milk

Filling:
5 T. butter
cinnamon
brown sugar

Preheat the oven to 425°.  Mix first six ingredients till it forms a soft dough.  Roll out and spread with a little more than half of the melted butter, then sprinkle cinnamon and brown sugar on top.  Roll the dough up and cut into 1 inch thick slices.  Pour the rest of the melted butter in a 9x13 pan and sprinkle with brown sugar.  Place roll-em-ups in the pan and bake for 20 minutes.

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