Monday, July 29, 2013

English Toffee - image needed

saltine crackers
1 c. butter
1 c. brown sugar
2 c. chocolate chips

Line a cookie sheet with tinfoil.  Spray with non-stick spray.  Place a layer of saltine crackers on foil.  Boil butter and brown sugar for 5 minutes.  Pour over crackers and bake for 5 minutes at 350°.  Sprinkle with chocolate chips and spread with a knife when melted.  Sprinkle with chopped nuts.  Cool and cut.

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